Breakfast
Aloo Paratha
By Dassana Amit · Dassana's Veg Recipes
Potato-filled whole-wheat flatbread. The source uses garam masala and amchoor, with Kashmiri chilli powder as an option.
View recipe & source
SIGNATURE BLEND
Garam Masala
100% Satvik · No Onion, No Garlic
₹179 / 100 g
A warming blend of aromatic spices that brings depth to your everyday cooking.
What's inside
Cumin (Jeera), Coriander (Dhania), Mace (Javitri), Black Pepper (Kali Mirch), Cloves (Laung), Green Cardamom (Chhoti Elaichi), Nutmeg (Jaiphal), Cinnamon (Dalchini), Shahi Jeera (Shahi Jeera), Black Cardamom (Badi Elaichi), Fennel (Saunf), Star Anise (Chakri Phool), Bay Leaf (Tej Patta), Dry Ginger (Saunth)
1
MRP inclusive of all taxes. Delivery calculated at checkout.
COOK WITH Garam Masala
A little inspiration
for your kitchen.
THOUGHTFULLY PAIRED
Make it a combo.
4 kitchen companions
Everyday Cooking Combo
Four pantry staples for dal, sabzi and everyday meals.
- Haldi Powder1 x 100 g
- Dhaniya Powder1 x 100 g
- Jeera · Cumin Seeds1 x 100 g
- Garam Masala1 x 100 g
₹386.00 Total for the listed packs
View combo details ↗KITCHEN COMPANIONS
